Market Development for Genetically Modified Foods

Market Development for Genetically Modified Foods

Publisher: CABI | ISBN: 085199573X | edition 2002 | PDF | 368 pages | 10,9 mb

This book addresses a topical issue and is based on papers presented at the fourth meeting of The International Consortium on Agricultural Biotechnology Research (ICABR), on Economics of Agricultural Biotechnology, held at Ravello, Italy, in August 2000. Organized in to four parts, this volume focuses on: -consumer reactions to GM food information -regulatory issues -farmer acceptance of biotech products -changes in industrial organization in life science and food sectors.

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